
1 Nako
15 Ketsahalo
The Latin Kitchen - Season 1 Episode 5
Impress your dinner guests with Juan Pablo Gonzalez's four-course Venezuelan menu. First, he introduces us to tequenos, a deep-fried cheese pastry that will make you re-think the ordinary mozzarella stick. Next, Juan Pablo channels his inner musician, creating a melody of seafood and turning it into a delectable soup. For the main course, Juan Pablo gives a classic roast beef dish the Venezuelan treatment with their preferred cooking technique - grilling.
- Selemo: 2017
- Naha:
- Mofuta: Reality, Documentary
- Studio: Gusto
- Lentsoe la sehlooho:
- Motsamaisi:
- Sebapali: Luis Valenzuela, Juan Pablo Gonzalez, Luis Tigreton Leon