1 කන්නය
22 කථාංගය
Julia and Jacques Cooking at Home - Season 1 Episode 22
Duck is a favorite in restaurants, but often considered too difficult to cook at home. No longer! First, Julia prepares her classic whole Roasted Duck, then Jacques makes a Pan-Roasted Duck, glazed with shallots and parsnips. Then, together Julia and Jacques create a Warm Duck Salad combining slices of juicy duck breast and duck giblet with garlic, mustard and delicate salad greens, sprinkled with crispy, roasted duck skin.
- අවුරුදු: 2000
- රට: United States of America
- ප්රභේදය: Documentary, Reality
- ශබ්දාගාර: PBS
- මූල පදය: cooking, cooking competition, home cooking
- අධ්යක්ෂක:
- කාස්ට්: Julia Child, Jacques Pépin