6 Akoko
115 Isele
Trails to Oishii Tokyo - Season 6 Episode 10
Spring oysters, packed with umami before spawning, have been attracting attention in recent years. We visit Hiroshima Prefecture, Japan's largest oyster-producing region, to learn more.
- Odun: 2024
- Orilẹ-ede: United States of America
- Oriṣi: Documentary
- Situdio: NHK WORLD-JAPAN
- Koko-ọrọ: fish market, food, farming, japanese cuisine, cuisine, food culture, wholesale market, comfort food
- Oludari:
- Simẹnti: