1 Igihe
8 Igice
Farm to Plate - Season 1 Episode 7
Guy gets a taste of oysters harvested directly out of the ocean and shows you how to shuck them safely. He then takes the seafood harvest and makes three tasty dishes: oysters served with a mignonette dressing; oysters served with chili and ginger pickles; and a Kilpatrick recipe where cooked oysters are served with bacon, Worcestershire, and Tabasco.
- Umwaka: 2016
- Igihugu: United States of America
- Ubwoko:
- Sitidiyo: ABCd
- Ijambo ryibanze: chef, foraging
- Umuyobozi:
- Abakinnyi: Guy Turland